This wine is a blend of 50% Viognier, 25% Grenache, and 25% Clairette sourced from 25-year-old vines. After fermentation, it is aged for six months in stainless steel tanks. The color is a light golden straw. In the mouth there is concentrated ripe yellow fruit with crisp white-apple flavors. There is a really nice mouthfeel with plenty of acidity. The finish is focused with yeast and stone notes.